Free BYU woodwind chamber night Nov. 26 at Parkway Center - BYU News Skip to main content
University Communications
News
Intellect

Free BYU woodwind chamber night Nov. 26 at Parkway Center

November 12, 2013

Brigham Young University’s School of Music will present a woodwind chamber night Tuesday, Nov. 26, at 7:30 p.m. in the University Parkway Center.

The performance is free and open to the public. The performance is in room 313 of the University Parkway Center, located on the northeast corner of University Avenue and University Parkway.

The ensembles are coached by April Clayton, Jaren Hinckley, Christian Smith and Alyssa Morris. They will perform pieces by Darius Milhaud, Camille Saint-Saëns, Francis Poulenc and Gyorgy Ligeti.

For more information, contact Ken Crossley at (801) 422-9348 or ken_crossley@byu.edu.

Writer: Brett Lee

Related Articles

data-content-type="article"
Intellect

Forum: Lessons from Noise: Crackle to Calm

By Bitsy Tullis
June 03, 2025
This year’s Karl G. Maeser Distinguished Faculty Lecturer, Kent Gee, delivered his forum address on the science of sound and how he and BYU students have contributed to significant research in the acoustics industry.
1 Min Read
overrideBackgroundColorOrImage= overrideTextColor= promoTextAlignment= overrideCardHideSection=false overrideCardHideByline=false overrideCardHideDescription=false overridebuttonBgColor= overrideButtonText= promoTextAlignment=
data-content-type="article"
Intellect

BYU study finds the real reasons why some people choose not to use artificial intelligence

By Melissa Jenson
June 03, 2025
In a recent study, BYU professors Jacob Steffen and Taylor Wells explored why some people are still reluctant to use GenAI tools. While some people might worry about an AI apocalypse, Steffen and Wells found that most non-users are more concerned with issues like trusting the results, missing the human touch or feeling unsure if GenAI is ethical to use.
2 Min Read
overrideBackgroundColorOrImage= overrideTextColor= promoTextAlignment= overrideCardHideSection=false overrideCardHideByline=false overrideCardHideDescription=false overridebuttonBgColor= overrideButtonText= promoTextAlignment=
data-content-type="article"
Intellect

Rethinking sugar: BYU study shows food source is key to understanding diabetes risk

Sharman Gill
By Sharman Gill
May 27, 2025
A recent BYU study shows that not all dietary sugars carry the same risks. In the largest and most comprehensive meta-analysis of its kind, BYU researchers—in collaboration with researchers from Germany-based institutions—found that the type and source of sugar may matter far more than previously thought.
3 Min Read
overrideBackgroundColorOrImage= overrideTextColor= promoTextAlignment= overrideCardHideSection=false overrideCardHideByline=false overrideCardHideDescription=false overridebuttonBgColor= overrideButtonText= promoTextAlignment=
Next
overrideBackgroundColorOrImage= overrideTextColor= promoTextAlignment= overrideCardHideSection=false overrideCardHideByline=false overrideCardHideDescription=false overridebuttonBgColor= overrideButtonText=