Ellie Larsen
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BYU history professor wins George Washington Prize for book on foreign influence in early America
A new book, “Serpent in Eden,” authored by BYU history professor Tyson Reeder, recently received the George Washington Prize at a Union Club ceremony in New York City.
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New BYU microscopes offer atomic-level imaging, student-led research
At many universities, student researchers rarely get the chance to even see a transmission electron microscope, or TEM, up close—let alone use one. At BYU, undergraduate students are about to run the show.
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Impossible Burgers at a summer BBQ? Impossible! Why plant-based alternatives are still just beyond reach for most people
Plant-Based Alternatives (PBAs) — such as the Impossible Burger — are becoming more common, and those who try them say they are actually quite good. And while companies are pouring billions into making PBAs taste just like their meat counterparts, they still aren’t catching on. So what’s the hold-up?
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